Air Fryer Garlic Bread comes out perfectly crispy, topped with melted garlic butter. It is a perfect side dish with pasta meals, or Chicken Parmesan, or Parmesan Crusted Chicken. You will love this simple recipe because it makes delicious garlic bread using a French Bread Loaf from the store. If you want to make homemade garlic bread, you can use our Air Fryer Bread recipe for the dough. You can also use pre-made frozen garlic bread, like Pepperidge Farm, if you want to save even more time.
Air Fryer Garlic Bread Ingredients
Bread- I use half a loaf of French bread. You want a firm and slightly crusty bread, so you can also use a French Baguette or thicker bread for a Texas Toast Garlic Bread Butter-softened Garlic Cloves- Fresh garlic makes the best garlic toast, but garlic powder can also be used Parsley Flakes-dried or fresh parsley
How to Make Buttery Garlic Bread in Air Fryer
Air Fryer Garlic Bread Tips:
For a cheesy garlic bread, you can use any combinations of cheeses. Our favorites are grated parmesan cheese, cheddar cheese, or mozzarella cheese. Sprinkle cheese on top of bread after toasting, and then return to air fryer additional cook time of 1-2 minutes until cheese melts. If using frozen bread, add 1-2 minutes to cook time. I use a Cosori 5.8 Quart Air Fryer to make this recipe. Cooking times may vary depending on size and wattage of air fryer. MORE AIR FRYER SIDE DISH RECIPES:
Texas Toast Latkes Mushrooms Rolls Twice Baked Potatoes Mexican Street Corn
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